Grill work's Menu $64.95++

Passed Appetizers

"Grillworks" Warm Brie, Avocado, and roasted red pepper on grilled garlic baguette

California Spring Roll …filled with spicy chicken and served with a creamy chipotle California Ranch

"Grillworks" Brushetta flatbread with goat cheese , shredded basil and grilled tomato with Pesto Aioli

Dinner buffet
Fresh Grilled Tri-Tip… served with a sweet and spicy "Grillworks" Bbq sauce , Our roasted onion marmalade, and a handmade Roasted Garlic Chimichurri sauce Charbroiled Lime Cilantro Chicken Breast ( or Gourmet Chicken Sausage)

… drizzled with our cilantro cream and topped with our fresh mango papaya " Grillworks"

Pico De Gallo

Grilled California Vegetables … served with our pistachio brown butter sauce

… displayed on cast iron grills

"Grillworks" Jalepeno White Cheddar Macaroni and Cheese

Roasted Corn and Three Pepper Salad

California Avocado Caesar … with ranchero cheese, pepitos, tortilla strips,red grape tomatoes and our Special Recipe Avocado Caesar dressing

"GrillWorks" Garlic Herb Flatbread and Fresh Baked Rosemary Foccacia

Eucalyptus Lane     $74.95++
Premier Buffet Package
Menu Concept Designed by Command Performance Caterings

Hors D'oeuvres
" Eucalytus Lane" Cheese Display and Three

Hors d'oeuvres Selections from our premium Hors d'oeuvres selections

California Shrimp Shooters

Lamb Chops with fig and balsamic reduction

Grilled Duck Confit on grilled flatbread with goat cheese , shredded basil and grilled tomato with Pesto Aioli

Crispy "Goat cheese stuffed artichoke hearts" with lemon garlic butter

Calfornia Crab Cakes…with Chipotle cream or a Mango-avocado and cilantro chutney

Dinner Buffet

CARVED ROAST SIRLOIN.( or Charboiled Marinated Flat Meat )

..served with cognac peppercorn sauce , Our "Special Recipe" Chimichurri sauce.

and roasted onion marmalade

Tuscan Chicken**
Stuffed with Fontina and Goat Cheese, Sun-dried Tomatoes and Topped with a Tomato Basil Sauce or BROILED ROSEMARY CHICKEN WITH GRILLED PORTABELLA MUSHROOMS and herb olive oil and a balsalmic reduction

Fresh Penne Pasta**
With artichokes, tomatoes, zucchini and squash and tossed in a light pesto parmesan sauce or

Orechiette Pasta with an Asiago Cream sauce, peas, artichokes and red peppers

Baby Red Potatoes** ( or stuffed twice baked potatoes )
With Rosemary and Olive Oil

HONEYDEW MELON and ORANGE SALAD…dried blueberries and dried

cherries…poached in red wine

Broiled Calfiornia Vegetables** (displayed on cast iron grills)
In a light herb olive oil

ROMAINE SALAD…with white beans with carrot,

Grilled beets, marinated mushrooms, roasted corn and

Red peppers, garbonzo bean with pancetta and rosemary,

And served with White Balsamic Herb dressing

and a Creamy Garlic Parmesan dressing

"GrillWorks" Garlic Herb Flatbread and Fresh Baked Rosemary Foccacia,

With fresh baked wheat rolls and sweet double corn muffins

Butter Cookies

ALL PACKAGES INCLUDE:

COFFEE BAR
Special Blend Coffee and Decaf Bar
With Chocolate Chips, Whipped Cream and Cinnamon Sticks,
French Vanilla and Hazelnut Flavorings, Assorted Teas

BEVERAGE PACKAGE
Partial Bar set up includes: portable bar unit, bartender, all ice, cups, assorted soft drinks, mineral waters and choice of Tropical Iced Tea or or Fresh "Grillworks" Original Basil-Necterine Lemonade.  Caterer will also chill and serve any client-supplied wine, beer and champagne or they can make arrangements to order your alcohol.  There is no corkage fee.

For Full Service Bar Service, add $2.00++pp to pricing below for additional mixers, juices and garnishes.

**A wide variety of options exist within this package for your main entrees and accompaniments. Upgrades which include fresh fish, carving stations and more are also available at an additional price beyond the price. Please see your caterer for details.

PRICING AND GENERAL SUMMARY OF POLICIES
Eucalyptus Lane Catering Packages vary depending on choice of menu

120 person minimum on Saturday Events

Site Fee $4,200++

20% Service Charge and 7.25% Sales Tax to all pricing.
Additional $5.00++ per person to all packages for Saturday events and Holiday weekend Events

Other important notes: 

• All events are based on a 5.5 hour ceremony and reception timeline (actual event time) – should the event be longer than this, a $150++ per half hour for both site and catering fee will be charged to cover additional food, beverage and labor costs.
• Proof of Liability Insurance listing Rod Houck Presents, LLC/ Laina & Phil Graf as an additionally insured for one million dollars is due 30 days prior to event date. Fax completed to our office @ 805-643-3460
• All deposits received are non-refundable
• Please review the Terms & Conditions located under Booking  

Due to the popularity of Eucalyptus Lane, we regret we cannot do “tentative holds”.  All bookings are considered firm upon receipt of signed contract, non-refundable deposit and signed terms and conditions packet.